As the anchor event of Singapore International Agri-Food Week (SIAW), the Asia-Pacific Agri-Food Innovation Summit will unite over 1000 global leaders to identify the strategic priorities as we build greater capacity, security, and resilience in Asia’s agri-food system.
From supporting the region’s smallholder farmers and seafood producers, to scaling novel foods and tackling energy efficiency in CEA, the summit will address challenges in meeting the demand for nutritious and affordable foods while reducing carbon throughout the supply chain.
The renowned leadership summit will take place on November 19-21 at Marina Bay Sands in Singapore, delivering three days of high-level discussion, networking, and deal-making.
With themed tracks for agri-tech, food-tech, CEA and blue food, the world’s leading agribusinesses, food brands, growers, entrepreneurs, and investors will discuss how technology and investment can be targeted to have the greatest impact on the agri-food value chain in the Asia-Pacific region.
Daily pitch sessions, happy hour networking, a menu featuring new and innovative products from the region’s start-ups, and a sophisticated 1-1 networking app will make this a stand-out event for start-up discovery, investment and partnerships.
An anchor event of Singapore International Agri-Food Week, the summit featured in-person sessions on-stage and networking at the Marina Bay Sands Expo and Convention Centre in Singapore with an audience of 960 attending from across 40 countries.